Little Pantries
I began asking myself how I could grow in a way that incorporated two of my greatest passions – tikkun olam (repairing the world) and community engagement.
News, stories, and updates from Hillel communities worldwide
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I began asking myself how I could grow in a way that incorporated two of my greatest passions – tikkun olam (repairing the world) and community engagement.
When I first learned that Moses wouldn’t enter the Land, I was outraged.
Russian speaking Hillel Israel students sat for portraits recreating photographs of their grandmothers at their age.
Though he grew up in the, “very boring, but also beautiful” Boring, OR, Seth Reder’s life has been nothing of the sort.
While Korach, Dathan, Abriam, and On were the main culprits, the 250 others were just as guilty.
Since the launch of the inaugural Hillel International Ruderman Inclusion Ambassador program in August 2016, eight students on local Hillel campuses have made it their mission this past school year to make sure no Jewish student is left out.
With summer almost in full swing, people around the world are now finding some time to kick back and enjoy a good tale. We asked Hillel students, lay leaders and field professionals to share some of their summer reading recommendations.
Zachary Engel is the chef de cuisine at Shaya Restaurant in New Orleans, and the 2017 James Beard award winner for Rising Star Chef of the Year.
When Ryan Woloshin swabbed his cheek in January 2014, he recalls thinking “I hope I get called.”
Moses needs answers in this week’s Torah portion, so he sends out spies to research and report.