Embracing My Mizrahi Jewish Roots
I can still see my grandmother, a Moroccan Jew, standing over the stove as she prepared the most incredible dishes.
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I can still see my grandmother, a Moroccan Jew, standing over the stove as she prepared the most incredible dishes.
Now, with the support of Hillel, being Jewish is the loudest, biggest, and most important part of me.
The attacks on October 7th changed Israel in ways we are still trying to understand, and their impact continues to surface every day.
At the time, I didn’t fully understand Sukkot as a celebration of hospitality, community, gratitude, and joy. College changed that.
Every fall, Jewish students arrive on campus for the new academic year and the High Holidays, carrying pieces of home with them.
When I was a first-year college student, I celebrated Rosh Hashanah and fasted on Yom Kippur for the very first time.
Last week, I moved across the country to start my first year at the University of Southern California.
I’m still thinking about what I learned at the Hillel International Ruach Fellows’ Summer Shabbaton this August
I became a rabbi because someone at Hillel believed I could be one before I believed it myself.
You were hired because of who you are. You’ll learn new skills. You’ll grow in ways you can’t imagine.